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served snickers blended overnight oats

snickers blended overnight oats


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  • Author: Jamie Willow
  • Total Time: 5
  • Yield: 1 jar 1x
  • Diet: Vegan

Description

Creamy, rich, and packed with plant-based protein, Snickers blended overnight oats taste like dessert but fuel your morning. Easy to prep, easy to love.


Ingredients

Scale

50 g oat flour (or rolled oats, blended into flour)

25 g soy protein powder

1 tsp cacao powder

160 ml milk or water of choice

Toppings:

1 tbsp natural peanut butter

20 g chopped roasted peanuts


Instructions

1. Add oat flour, soy protein powder, cacao powder, and milk into a blender.

2. Blend until thick, smooth, and fully combined (about 30 seconds).

3. Pour the blended mixture into a jar or airtight container.

4. Refrigerate overnight or for at least 4 hours.

5. Before serving, swirl in peanut butter and sprinkle chopped peanuts on top.

Notes

Use unsweetened almond or oat milk for a lower-calorie base.

For extra thickness, reduce liquid slightly or add 1 tsp chia seeds.

Add a date or maple syrup if you prefer a sweeter flavor.

  • Prep Time: 5
  • Category: Overnight Oats
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 390
  • Sugar: 5g
  • Sodium: 180mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 6g
  • Protein: 22g
  • Cholesterol: 0mg