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Peach Cobbler Overnight Oats in jar

Peach Cobbler Overnight Oats – Easy, Creamy & Full of Comfort


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  • Author: Jamie Willow
  • Total Time: 8 hours
  • Yield: 4 servings 1x

Description

Peach Cobbler Overnight Oats are a no-bake, creamy, and cozy breakfast option packed with juicy peaches, cinnamon, almond butter, and oats.


Ingredients

Scale

2 cups Old Fashioned Oats

2 ½ cups Almond Milk (or any milk)

3 peaches, cubed OR 1 15oz can Peaches Chunks

½ cup Almond Butter

⅓ cup Maple Syrup OR Agave Nectar OR Honey

2 tsp Cinnamon

Pinch of salt, optional


Instructions

1. Microwave almond butter for 30 seconds.

2. Add oats, cinnamon, almond butter, peaches, syrup, and milk to a large bowl.

3. Stir until combined.

4. Cover or divide into jars.

5. Refrigerate overnight or for at least 8 hours.

6. Stir and top with yogurt, nuts, or fruit before serving.

Notes

You can use canned peaches, just be sure to drain them well.

Add protein powder or chia seeds for extra nutrition.

Store in the fridge for up to 5 days.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 310
  • Sugar: 10g
  • Sodium: 75mg
  • Fat: 12g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 0mg